Darwins Restaurant

Darwins is a Family run restaurant offering contemporary international cuisine with an extensive menu catering for "carnivorous, coeliac and vegetarian" diners. 

We pride ourselves on our certified Irish Black Angus beef and Wicklow lamb sourced directly by our in-house butcher from a small number of specially selected farms.

Our menu is further enhanced by our fresh Seafood dishes, and as Mother and Daughter owners Amy and Dolores are vegetarian, you can be sure of a great selection of Vegetarian and Vegan dishes.